| Major Event |
Celebrity Chef & Specialty Beer DinnerSaturday, August 18th at 7:00 pmDelta BeauséjourTickets: $70.00 ea. Buy your Tickets Online Here |
The Atlantic Seafood Festival is pleased to offer you a unique dining experience prepared by some of the top Chefs in Canada featuring fine seafood paired with exquisite specialty beers. This (5) five course dinner, including beer, promises to be an amazing culinary experience that will have everyone talking long after the Festival. Our featured Chefs include: Chef Jean-Charles Dupoire, Chef de cuisine at Epic in the Royal York; Chef Stefan Müeller, Executive Chef at Delta Beauséjour; Chef Craig Youdale, Chef Instructor, Culinary Institute of Canada; Chef Annaleisa Waito, Pastry Chef at Prince George Hotel; and Chef Andrew Morrison, Executive Chef Dalvay By The Sea Heritage Inn & Dining Room. |
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